Recipe-Veronica’s German Pastry

January 20th, 2011

Blend together:

1 c butter

1- 3/4 c sugar

1 tsp vanilla

Add 4 Eggs, one at a time.

Sift together:

3 c flour

1/2 tsp salt

1-1/2 tsp baking powder

Add to mixture, beat thoroughly. Reserving 1 cup of batter for topping, spread into greased cookie sheet leaving a one inch gap between edge of batter and pan.

Cover with pie filing flavor of choice. Add by spoonful remainder of topping. Bake in pre-heated 350 degree oven for 20-25 minutes til light brown. Cool and sprinkle with powdered sugar.

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